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HOTEL BAR & GRILL MENU

Our menu items include Our Specialties like the Bourbon Cheesesteak along with our Nightly Dinner Specials, and a great selection of specialty burgers and sandwiches with our own tasty mix of homemade sauces!

Cocktails

Cocktails

Spring/Summer 2024 Cocktail Menu has arrived! Our servers can

help you choose the perfect cocktail to pair with your meal. 

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We can't tell you what's in it - we can only tell you it tastes exactly like a Mini Donut. A Hotel Bar and Grill Original and a

Fan Favorite! 

2024 Spring/Summer Specialty Cocktails
Beer, Wine, Seltzers, and NA Beverage List. Ask your server what's on draft

Burgers and sandwiches served with choice of fries, tots, or kettle chips.

Upgrade to curds or onion rings $2

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We've got your favorite appetizers!

Try one of our Homemade House Sauces with Your Favorite Appetizer

kettle chips Hotel Bar and Grill

Daily Happy Hours

Drink & Shot Specials

Specialty Cocktail Menu

Packaged Goods

6 Draft Beer Lines

Our bartenders and servers can assist with your choice, just ask!

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Monday Munchies

Tuesday  Tacos & Margaritas

Wednesday Game Night

Thursday Boneless & Brews

Friday Fish Fry & Old Fashioneds

Saturday Steak, Shrimp, & Bourbons

Sunday Progressive Happy Hour

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1/3 lb FRESH beef, hand--pattied and char-grilled, served on a toasted bun with choice of fries, tots, or kettle chips. 

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Upgrade to curds or onion rings $2

Served with choice of fries, tots, or kettle chips. 

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Upgrade to curds or onion rings $2

Your choice of a 6 oz grilled or crispy chicken breast on a toasted bun served with choice of fries, tots, or kettle chips.

Chicken Sandwich

Upgrade to curds or onion rings $2

CHICKEN​

Served with choice of fries, tots, or kettle chips and toast. 

chicken wings at the Hotel Bar

Upgrade to curds or onion rings $2

Try our Soup-of-the-Day!

Our homemade soups are sure to satisfy!

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POPCORN!

Complimentary popcorn for all of our guests!

All monies collected go toward our Popcorn fund and are used to give back to our Turtle Lake Community.

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Specialties

*HOTEL BAR ORIGINALS*

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Burgers and sandwiches served with choice of fries, tots, or kettle chips.

Upgrade to curds or onion rings $2

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SUGAR'S SALAD . . . 14

Grilled chicken strips seared in sweet chili sauce, served on a bed of lettuce and fresh veggies. Topped with shredded cheddar and Chinese noodles, drizzled with poppyseed dressing

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THE BIG PIG . . . 16

Pulled pork, ham, bacon slaw, and Hotel Bar-B-Q sauce on Texas toast

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*BOURBON BURGER . . . 15

Caramelized red onion, hickory smoked bacon, house bourbon sauce

and melted Swiss

 

*LOADED WIMPY . . . 16

1/2 lb burger topped with bacon, mushrooms, fried and raw onion, lettuce, tomato, Swiss, American and pepper jack cheeses

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BOURBON CHEESE STEAK . . . 15

Shaved sirloin tail, pepper jack cheese, fresh peppers and onions, and house bourbon sauce served on a toasted hoagie bun

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*BREWSKI BACON BURGER . . . 15

Sauteed onion, bacon, house beer cheese sauce and diced jalapenos

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*SUITE AND SAVORY BURGER . . . 15

Bacon red onion jam, smoky mayo and cheddar cheese

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*BLEU ON BLACK BURGER . . . 15

Bleu cheese crumbles, bacon, and house donkey sauce

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*BBQ BURGER . . . 15

Hotel Bar-B-Q sauce, bacon slaw, fried onion ring, cheddar cheese

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*CONSUMER ADVISORY: Hamburgers and steaks served rare or medium-rare are considered under-cooked and will only be served at consumer's request. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

Appetizers

APPETIZERS

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JUMBO SOFT PRETZEL . . . 10

  Jumbo soft pretzel served with house beer cheese sauce

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KAUFHOLD'S HAND-BREADED CURDS FROM ELLSWORTH, WI

  White Cheddar . . . 9

  Jalapeno & White Cheddar . . . 10

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BATTERED ONION RINGS . . . 9

  10 oz basket

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GRILLED CHICKEN STINGERS . . . 10

  Grilled chicken strips seared in sweet chili sauce or our homemade

  Hotel Bar-B-Q sauce

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BUFFALO SHRIMP . . . 12

  12 butterfly shrimp, deep fried and tossed in buffalo sauce.

  Served with your choice of bleu cheese or ranch dressing

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PICKLED PIG POPPERS . . . 8

  Diced ham, Swiss, and pickles hand rolled in egg roll wrapper, fried, and 

  drizzled with sweet mustard glaze

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Nightly DinnerSpecials

NIGHTLY SPECIALS

 

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MONDAY MUNCHIES

4PM to 9PM

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MAKE ANY BASIC BURGER WIMPY (1/2LB) FOR NO EXTRA CHARGE

Try our Featured $5 Appetizer!

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TUESDAY

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- TACOS & MARGARITAS -

11AM to 9PM

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Deep Fried or Soft Shell Tacos . . . 3 Each

Taco Salad . . . 7

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$3 Margaritas

Original, Strawberry or Grapefruit

(Blended or on the Rocks)

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WEDNESDAY GAME NIGHT

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4PM - 9PM

Beer Bucket Specials & 25% Off Appetizers

Beat the Bartender at a game of your choice for ONE FREE DRINK!

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THURSDAY

 

       BONELESS & BREWS       

4PM - 9PM

75 Cent BONELESS WINGS

Tossed in your favorite sauce.

Add fries, tots, or kettle chips for $2

$1 OFF ALL DRAFT BEERS

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FRIDAY FISH FRY

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4PM to 9PM

Cod or Walleye 

DEEP FRIED OR BAKED

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Served with choice of potato (baked, fries, tots, or kettle chips),

salad or slaw, and dinner roll. Upgrade to curds or onion rings $2.

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ONE PIECE . . . 12

TWO PIECE . . . 14

THREE PIECE . . . 16

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CHILD OR SENIOR PORTION - 1 PIECE FISH & SMALLER SIDE . . . 12

EXTRA PIECE OF FISH . . . 4

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SATURDAY

 

- STEAK & SHRIMP -

4PM to 9PM

*Pair with $3 Bourbons

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Served with choice of potato (fries, tots, baked, or kettle chips),

slaw or salad, and dinner roll. Upgrade to curds or onion rings $2.

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8 oz. Choice Sirloin . . . 22

5 Jumbo Butterfly Shrimp . . . 18

8 oz Choice Sirloin and 3 Jumbo Shrimp . . . 27

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SUNDAY FUN DAY

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Kitchen Open 11AM - 4PM

PROGRESSIVE HAPPY HOUR NOON - 4PM

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$3 OLD FASHIONEDS 4PM - 9PM
Sandwiches

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SANDWICHES

Served with choice of fries, tots, or kettle chips.

Upgrade to curds, onion rings, or cup of soup for $2.

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CUBANO . . . 15

Pulled pork, sliced ham, deli mustard, pickles and melted Swiss on a toasted hoagie bun

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GRILLED CHEESE SUPREME . . . 12

Bacon, cheddar cheese, grilled tomato and smoky mayo

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PULLED PORK . . . 12

Carnitas Pork served on a toasted bun with our homemade Hotel Bar-B-Q sauce

 

HOT-L CHEESE STEAK . . . 14

Shaved sirloin tail, fresh peppers and onions, and pepper jack cheese served on a toasted hoagie bun

 

CLUB STACKER . . . 15

Bacon, sliced ham, tomato, lettuce, Swiss and American cheese, and mayo stacked tall on 3 slices of Texas toast

 

BLT STACKER . . . 13

Bacon, lettuce, tomato and mayo on 3 slices of Texas toast

 

GRILLED CHEESE . . . 10

Choice of American, Swiss, cheddar, or pepper jack

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GRILLED HAM & CHEESE . . . 12

Choice of cheese, and grilled ham.

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BIG HAM & CHEESE . . . 13

American, Swiss, cheddar, and pepper jack cheeses melted together with grilled ham on Texas toast

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Chicken wings
Chicken Sandwiches

CHICKEN

 

WINGS

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Served with choice of fries, tots, or kettle chips and toast, and your favorite sauce.

Upgrade to curds or onion rings $2.

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5 WINGS . . . 12

10 WINGS . . . 16

(Boneless or bone-in)

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CHICKEN TENDERS

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4 tenders battered and fried . . . 12

 

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CHICKEN SANDWICHES

 

Your choice of a 6 oz grilled or crispy chicken breast on a toasted bun served with

choice of fries, tots, or kettle chips. Upgrade to curds or onion rings for $2.

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BOURBON . . . 15

Sauteed red onion, bacon, house bourbon sauce and melted Swiss

 

CORDON BLEU . . . 15

Ham, Swiss, sweet mustard glaze, lettuce and tomato

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REGULAR . . . 12

Served with lettuce, tomato and mayo.

 

BACON & CHEDDAR . . . 14

Bacon, Wisconsin cheddar, lettuce, tomato and mayo.

 

JALAPENOS & PEPPER JACK . . . 13

Grilled jalapenos, melted pepper jack cheese, lettuce, tomato and mayo.

 

MUSHROOMS & SWISS . . . 13

Sauteed mushrooms, melted Swiss, lettuce, tomato and mayo.

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OLIVES & SWISS . . . 13

Grilled olives, melted Swiss, lettuce, tomato and mayo.

 

Soup and Salad

SOUP & SALAD

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LITTLE SALAD & CUP OF TODAY'S SOUP . . . 11

Served with a roll

 

SOUP . . . CUP . . 5        BOWL . . 7

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GRILLED OR CRISPY CHICKEN SALAD . . . 13

Grilled or crispy chicken served on a bed of lettuce with tomatoes, green peppers, red onions, shredded cheddar and homemade croutons.

 

SALAD . . . LITTLE . . 7    BIG . . 9

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DRESSINGS & SAUCES

French, Ranch, Italian, Thousand Island, Red Wine Vinegar, Poppyseed, Bleu Cheese, Homemade Hotel Bar-B-Q Sauce, House Donkey Sauce, Honey Mustard, Buffalo, Sweet & Sour, Sweet Chili, House Bourbon Sauce, House Beer Cheese Sauce

Burgers

*BASIC BURGERS

 

1/3 LB. Fresh Beef, hand-pattied and char-grilled, served on a toasted bun with choice of fries, tots, or kettle chips. Upgrade to curds or onion rings $2. 

Make ANY burger WIMPY (1/2 lb.) $2

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OLIVE & SWISS . . . 14

Grilled olives and melted Swiss

 

MUSHROOM & SWISS . . . 14

Sauteed mushrooms and melted Swiss

 

HAMBURGER . . . 12

Char-grilled to your preference

 

CHEESEBURGER . . . 13

Choice of American, Swiss, cheddar, pepper jack, or bleu cheese crumble

 

CALIFORNIA BURGER . . . 13

Lettuce, tomato, raw onion and mayo

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BACON CHEESEBURGER . . . 14

Hickory smoked bacon and choice of cheese

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JALAPENO PEPPER JACK . . . 14

Grilled jalapenos and pepper jack cheese

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Basic Burgers

*CONSUMER ADVISORY: Hamburgers and steaks served rare or medium-rare are considered under-cooked and will only be served at consumer's request. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

food pics

View some of your favorite menu items!

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